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MEET SEKFORDE’S UNIQUE RANGE - TAILOR MADE FOR MIXING WITH YOUR FAVOURITE SPIRITS.

WHY DRINK ORDINARY WHEN YOU CAN SIP EXTRAORDINARY?
 
OUR MIXERS

A range of delicious flavours specifically crafted to partner with your favourite spirits. Complementing and working in harmony to create delicious long drinks & cocktails.

SICILIAN ORANGE, ROSEMARY & BITTERS SODA

Pairs perfectly with whisky and bourbon

A sparkling blend of Sicilian orange, rosemary and bitters. The toasted grain sweetness of whisky is rounded out with hints of warm and rich Sicilian orange, while the oak cask finish is lengthened by a unique blend of dry bitters - rosemary and gentian.

Our inspiration: Orange features in many classic whisky cocktails, it is a beautiful pairing which has stood the test of time. The same is true of bitters used in world famous cocktails like the Old Fashioned. When mixed, they work in harmony to complement whisky and bourbon.

16 cals per 100ml/ low in sugar

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RASPBERRY, ROSE
& SAGE SODA

Pairs perfectly with gin and vodka

A sparkling blend of raspberry, rose and sage. Soft sweetness from aromatic raspberry and rose balanced with a silvery hint of sage on the finish. Complements gin’s juniper notes and vodka’s crystalline purity.

Our inspiration: A complex and delicate alternative to tonic with flavours inspired by the flowers and herbs you find in a classic English country garden where gin and vodka are frequently enjoyed.

18 cals per 100ml/ low in sugar

PRICKLY PEAR
& FIG SODA 

Pairs perfectly with tequila and mezcal

A sparkling blend of prickly pear cactus fruit & fig. The combination of prickly pear and fig delivers understated honeyed notes, complementing the smoky sweetness in agave based spirits. While the gentlest hint of cardamom layers with the spicier finish unique to tequila and mezcal.

Our inspiration: What grows together goes together! Prickly Pear cactus and fig trees always grow alongside the amazing agave plants from which tequila and mezcal are made. When mixed, the flavours combine beautifully to create a delicious harmony.

15 cals per 100ml/ low in sugar

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LIME, MINT & CACAO SODA

Pairs perfectly with light and spiced rum

A sparkling blend of lime, mint and cacao. Zesty lime paired with refreshing mint give a fresh, sophisticated edge to the rounded sweetness of rum, while the finish is lengthened with a hint of Ecuadorian cacao.

Our inspiration: The classic Mojito. It's hard to deny, lime and mint are rum’s perfect partners. Cacao then adds a light chocolatey depth and satisfying finish to this combo. When mixed, it’s been compared to a spritz twist on a classic mojito. Try it yourself.

17 cals per 100ml/ low in sugar

OUR STORY
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THE BEST IDEAS ARE
OFTEN BORN OUT OF FRUSTRATION

Sekforde was born out of Talula’s passion for spirits.

Given the skill and craft that goes into creating spirits, when she thought about it, mixing with standard soft drinks suddenly seemed madness.

Why had we never created mixers specifically tailored for mixing? Mixers crafted to enhance and complement spirits that made it easy to create delicious, complex and subtle long drinks in second.

So, she started with the spirit and dreamed up Sekforde, sodas crafted to do just that. Inspiration came from classic cocktails and the origins of the spirits themselves.

Sekforde is the world’s first and only range of 100% natural botanical mixers specifically crafted to unlock the flavour and enjoyment of your favourite spirits.

And the name - what’s the story?

When the business first started Talula lived on Sekforde St in Farringdon. Given that’s where it began it seemed a fitting name. It’s also a street full of history, and it even appears in several Charles Dickens novels! When it comes to pronunciation think ‘Sek - Ford’ (ignore the ‘e’ on the end)

 
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THE PERFECT SERVE

The Sekforde perfect serve is simple: just treat it like your best G&T.

 

Fill your glass with ice

Add 25ml or 50ml of your chosen spirit

Top with Sekforde

 

Our recommended garnishes are:

Orange for whisky and bourbon

Lime (& mint if you fancy it) for rum

Pink grapefruit or raspberries for gin or vodka

Pear or pink grapefruit for tequila and mezcal

Although we spent many a pleasurable hour tailoring our Sekforde mixers to their related spirits, everyone’s tastes are unique, so please don’t be afraid to experiment! If you want to add an aperitif like Campari or vermouth to make a spritz, go ahead. Or why not enjoy them soft! We’d love to hear how you get on.

 
 
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