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MEET THE ONLY MIXERS MADE FOR YOUR SPIRIT
OUR STORY
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THE BEST IDEAS ARE
OFTEN BORN OUT OF FRUSTRATION

Sekforde was born out of Talula’s mission to enjoy long drinks with her favourite spirits. She felt the market was missing lighter, fresher options that complemented and lengthened rather than overpowered them. 

 

Because standard soft drinks, while delicious, mask the taste. They weren’t created with mixing in mind. 

 

And, given the skill and craft that goes into creating spirits, when she thought about it, mixing with standard soft drinks suddenly seemed madness. 

 

Why have we never created mixers specifically tailored for mixing? 

 

So, in her kitchen on Sekforde Street, she dreamed up Sekforde - starting from scratch she created mixers made for mixing, tailored around the spirits themselves in every aspect.

 

First came the whisky and bourbon mixer, then the rum. This was closely followed by an alternative to tonic for gin and vodka. Finally, the range was completed with a mixer for tequila and mezcal.

 

Sekforde is the world’s first and only range of low sugar, low calorie, 100% natural botanical mixers tailored to unlock the flavour in your favourite spirits.

 

Our mission is to unlock spirits, bringing you a new way to discover and enjoy them. 

 
 
OUR MIXERS
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RASPBERRY, ROSE
& SAGE SODA

Tailored to mix with gin or vodka

A sparkling blend of raspberry, rose and sage botanical extracts. Soft sweetness from aromatic raspberry and rose balanced with a silvery hint of sage on the finish. Complements gin’s juniper notes and vodka’s crystalline purity.

 

18 cals per 100ml/ low in sugar

SICILIAN ORANGE, ROSEMARY &
GENTIAN 
SODA

Tailored to mix with whisky and bourbon

A sparkling blend of sicilian orange, rosemary and gentian botanical extracts. The toasted grain sweetness of whisky is rounded out with the warm and rich sicilian orange, while the spicy oak cask finish is lengthened by a unique blend of dry bitters - rosemary and gentian.

 

16 cals per 100ml/ low in sugar

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PRICKLY PEAR,
FIG & CARDAMOM

SODA

Tailored to mix with tequila and mezcal

A sparkling blend of prickly pear, fig and cardamom botanical extracts. This mixer is based on the principle of ‘what grows together, goes together’ (prickly pear and fig trees grow beside agave plants). Here, the prickly pear and fig deliver understated honeyed notes, complementing the smoky sweetness in agave based spirits. While cardamom layers with the spicier finish unique to tequila and mezcal.

 

15 cals per 100ml/ low in sugar

LIME, MINT
& CACAO SODA

Tailored to mix with rum

A sparkling blend of lime, mint and cacao botanical extracts. Lime and mint extracts give a fresh, sophisticated edge to the rounded sweetness of rum, while the finish is lengthened with Ecuadorian cacao bitters.

 

17 cals per 100ml/ low in sugar

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THE PERFECT SERVE

The Sekforde perfect serve is simple: just treat it like your best G&T.

 

Fill your glass with ice

Add 25ml or 50ml of your chosen spirit

Top with Sekforde

 

Our recommended garnishes are:

Orange for whisky and bourbon

Lime (& mint if you fancy it) for rum

Pink grapefruit or raspberries for gin or vodka

Pear or pink grapefruit for tequila and mezcal

Although we spent many a pleasurable hour tailoring our Sekforde mixers to their related spirits, everyone’s tastes are unique, so please don’t be afraid to experiment! If you want to add an aperitif like Campari or vermouth to make a spritz, go ahead. Or why not enjoy them soft! We’d love to hear how you get on.

 
 
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